Shrimp-Aspic-Mold001

There were just too many lovely jello creations to choose from, I couldn’t narrow it down to one. Really, all you need to know is that jello used to be SO popular they made vegetable flavour, and that it wasn’t uncommon to serve as part of the main course. Now, admittedly, my Grandmother always serves jello with Christmas dinner, I think it’s a rural Ontarian thing, but THANK GOD it’s cherry flavoured and I’ve never been forced to choke down shrimp and olive jello.

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