Check our director Emily Dix’s blog about building props for our recent production of Wait Until Dark!
I usually try to do posts throughout rehearsals and leading up to a show but this past month has been too busy. On top of my work at Tarragon and rehearsals for Wait Until Dark, I have been prepping for Vaudeville Revue, have run another Retro Radio Hour, and moved into a new apartment only 2 weeks before opening. Now that the dust has settled, I’d like to go back and highlight some of the work that went into the show, starting with one of my favourite things, prop food.
A key piece to the set was a fridge, and knowing it would have to be open a lot, I…
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